APA Citation

Corrêa, P. C., de Oliveira, G. H. H., Vasconcelos, W. L., Vargas Elías, G. A., Santos, F. L., & Nunes, E. H. M. (2016). Preservation of roasted and ground coffee during storage. Part 2: Bulk density and intergranular porosit.

Chicago Style Citation

Corrêa, Paulo Cesar, Gabriel Henrique Horta de Oliveira, Wander L. Vasconcelos, Guillermo Asdrúbal Vargas Elías, Fábio L. Santos, and Eduardo H. M. Nunes. Preservation of Roasted and Ground Coffee During Storage. Part 2: Bulk Density and Intergranular Porosit. 2016.

MLA Citation

Corrêa, Paulo Cesar, et al. Preservation of Roasted and Ground Coffee During Storage. Part 2: Bulk Density and Intergranular Porosit. 2016.

Warning: These citations may not always be 100% accurate.