APA Zitierstil

Artavia González, G., & Granados Chinchilla, F. (2021). Discrimination, quantitation, and identification of edible vegetable oil blends based on their fatty acid profiles.

Chicago Zitierstil

Artavia González, Graciela, und Fabio Granados Chinchilla. Discrimination, Quantitation, and Identification of Edible Vegetable Oil Blends Based On Their Fatty Acid Profiles. 2021.

MLA Zitierstil

Artavia González, Graciela, und Fabio Granados Chinchilla. Discrimination, Quantitation, and Identification of Edible Vegetable Oil Blends Based On Their Fatty Acid Profiles. 2021.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.