Conservation of cattail, Typha domingensis (Typhaceae) forage: Silage and hay

 

Guardado en:
Detalles Bibliográficos
Autores: WingChing-Jones, Rodolfo, Leal Rivera, José Carlos
Formato: artículo original
Estado:Versión publicada
Fecha de Publicación:2018
Descripción:Integrating the management of the southern cattail into cattle feeding practices provides, from a management perspective, keeping water mirrors for birds, and, for producers, a food source for ruminant animals when low rains reduce forage growth. We determined the suitability of the plant as hay or silage after four months of re-growth. For hay, we dried the forage in sunlight from 10AM to 2PM for 4 days. In the case of silage, we added 3% w/w molasses, and tried three levels of urea (0.5, 1 and 1.5% w/w) at a constant level of molasses (3% w/w). This hay has a better crude protein and IVDMD profile than previously reported values for Transvala hay, cattail hay is an acceptable alternative source of forage near the wetland. Silage has a suitable behavior when exposed to an anaerobic fermentation, which together with the addition of urea and molasses, preserves and increases nitrogen.
País:Portal de Revistas UNED
Institución:Universidad Estatal a Distancia
Repositorio:Portal de Revistas UNED
Lenguaje:Español
OAI Identifier:oai:revistas.investiga.uned.ac.cr:article/2013
Acceso en línea:https://revistas.uned.ac.cr/index.php/cuadernos/article/view/2013
Access Level:acceso abierto
Palabra clave:Dehydration
anaerobic fermentation
crude protein
digestibility
wetland
Deshidratación
fermentación anaeróbica
proteína cruda
digestibilidad
humedal