20 años de la comercialización mundial de cultivos biotecnológicos

 

Guardado en:
Detalles Bibliográficos
Autor: Garro-Monge, Giovanni
Formato: artículo original
Fecha de Publicación:2016
Descripción:The use of living organisms to obtain goods and services for humans is known as biotechnology. From these improvements are achieved such as higher nutritional quality, drought tolerance, pest resistance, and more. This article describes that at the celebration of the twentieth anniversary of transgenic crops worldwide, it has been a success and the benefits obtained by farmers during these 20 years are estimated at a rather high figure but the use of transgenesis for the modification Of crops of commercial interest, has had a very negative response by society.
País:RepositorioTEC
Institución:Instituto Tecnológico de Costa Rica
Repositorio:RepositorioTEC
Lenguaje:Español
OAI Identifier:oai:repositoriotec.tec.ac.cr:2238/7110
Acceso en línea:https://hdl.handle.net/2238/7110
Access Level:acceso abierto
Palabra clave:Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology
Organismos vivos
Organismos genéticamente modificados
Productos transgénicos
Beneficios
Valor comercial
Living organisms
Genetic modification
Transgenic products
Benefits
Commercial value
Biotech crops