Garro-Monge, G. (2012). Development of food crops by modern biotechnology techniques in Central America.
Chicago ZitierstilGarro-Monge, Giovanni. Development of Food Crops By Modern Biotechnology Techniques in Central America. 2012.
MLA ZitierstilGarro-Monge, Giovanni. Development of Food Crops By Modern Biotechnology Techniques in Central America. 2012.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.