Garro-Monge, G. (2012). Development of food crops by modern biotechnology techniques in Central America.
Chicago Style aipamenaGarro-Monge, Giovanni. Development of Food Crops By Modern Biotechnology Techniques in Central America. 2012.
MLA aipamenaGarro-Monge, Giovanni. Development of Food Crops By Modern Biotechnology Techniques in Central America. 2012.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.