Sedó Masís, P. E., Cerdas Núñez, M. M., & González Arce, R. (2024). Leaves and other Natural Products for Utilitary Purposes in Traditional Costa Rican Cuisine.
Chicago Style CitationSedó Masís, Patricia Eugenia, María Milena Cerdas Núñez, i Romano González Arce. Leaves and Other Natural Products for Utilitary Purposes in Traditional Costa Rican Cuisine. 2024.
Cita MLASedó Masís, Patricia Eugenia, María Milena Cerdas Núñez, i Romano González Arce. Leaves and Other Natural Products for Utilitary Purposes in Traditional Costa Rican Cuisine. 2024.
Atenció: Aquestes cites poden no estar 100% correctes.