APA-referens

Soto Retana, M., Brenes Cordero, M., Jiménez Elizondo, N., Cortés Herrera, C., Umaña Rojas, G., & Pérez Carvajal, A. M. (2021). Selection of optimal ripening stage of papaya fruit (Carica papaya L.) and vacuum frying conditions for chips making.

Chicago-stil citat

Soto Retana, Marvin, Mariana Brenes Cordero, Nadiarid Jiménez Elizondo, Carolina Cortés Herrera, Gerardina Umaña Rojas, och Ana Mercedes Pérez Carvajal. Selection of Optimal Ripening Stage of Papaya Fruit (Carica Papaya L.) and Vacuum Frying Conditions for Chips Making. 2021.

MLA-referens

Soto Retana, Marvin, et al. Selection of Optimal Ripening Stage of Papaya Fruit (Carica Papaya L.) and Vacuum Frying Conditions for Chips Making. 2021.

Varning: dessa hänvisningar är inte alltid fullständigt riktiga.