Soto Retana, M. (2021). Impact of vacuum frying on a carotenoid-rich fruit: From the modeling of degradation kinetics during processing and storage to the in vivo evaluation of the health effect in rats.
Chicago-стиль цитированияSoto Retana, Marvin. Impact of Vacuum Frying On a Carotenoid-rich Fruit: From the Modeling of Degradation Kinetics During Processing and Storage to the in Vivo Evaluation of the Health Effect in Rats. 2021.
MLA-цитированиеSoto Retana, Marvin. Impact of Vacuum Frying On a Carotenoid-rich Fruit: From the Modeling of Degradation Kinetics During Processing and Storage to the in Vivo Evaluation of the Health Effect in Rats. 2021.
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