Soto Retana, M. (2021). Impact of vacuum frying on a carotenoid-rich fruit: From the modeling of degradation kinetics during processing and storage to the in vivo evaluation of the health effect in rats.
Citación estilo ChicagoSoto Retana, Marvin. Impact of Vacuum Frying On a Carotenoid-rich Fruit: From the Modeling of Degradation Kinetics During Processing and Storage to the in Vivo Evaluation of the Health Effect in Rats. 2021.
MLA引文Soto Retana, Marvin. Impact of Vacuum Frying On a Carotenoid-rich Fruit: From the Modeling of Degradation Kinetics During Processing and Storage to the in Vivo Evaluation of the Health Effect in Rats. 2021.
警告：这些引文格式不一定是100％准确.