APA aipamena

Solis Dobles, M. C., Quesada Solano, M., Granados Chinchilla, F., Cortés Herrera, C., Redondo Solano, M., & Fernandez Campos, A. (2025). Penicillin G and cloxacillin in Costa Rican dairy products: Quantitative analysis and lactic acid bacteria resistance profiling.

Chicago Style aipamena

Solis Dobles, Maria Cristina, Melissa Quesada Solano, Fabio Granados Chinchilla, Carolina Cortés Herrera, Mauricio Redondo Solano, y Adriana Fernandez Campos. Penicillin G and Cloxacillin in Costa Rican Dairy Products: Quantitative Analysis and Lactic Acid Bacteria Resistance Profiling. 2025.

MLA aipamena

Solis Dobles, Maria Cristina, et al. Penicillin G and Cloxacillin in Costa Rican Dairy Products: Quantitative Analysis and Lactic Acid Bacteria Resistance Profiling. 2025.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.