Mayorga Gross, A. L., Quirós Guerrero, L. M., Fourny, G., & Vaillant Barka, F. (2016). An untargeted metabolomic assessment of cocoa beans during fermentation.
Chicago ZitierstilMayorga Gross, Ana Lucía, Luis Manuel Quirós Guerrero, G. Fourny, und Fabrice Vaillant Barka. An Untargeted Metabolomic Assessment of Cocoa Beans During Fermentation. 2016.
MLA ZitierstilMayorga Gross, Ana Lucía, Luis Manuel Quirós Guerrero, G. Fourny, und Fabrice Vaillant Barka. An Untargeted Metabolomic Assessment of Cocoa Beans During Fermentation. 2016.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.