APA Citatie

Schmidt Durán, A., Calvo Castro, L. A., Alvarado Ulloa, C., Acosta Montoya, Ó. G., & Rodríguez Monroy, M. (2022). Cell suspension cultures for the production of antioxidant phenolic compounds: Experiments with tropical highland blackberry (Rubus adenotrichos Schltdl. cv. Vino).

Chicago Style citaat

Schmidt Durán, Alexander, Laura A. Calvo Castro, Carlos Alvarado Ulloa, Óscar Gerardo Acosta Montoya, en Mario Rodríguez Monroy. Cell Suspension Cultures for the Production of Antioxidant Phenolic Compounds: Experiments With Tropical Highland Blackberry (Rubus Adenotrichos Schltdl. Cv. Vino). 2022.

MLA citatie

Schmidt Durán, Alexander, et al. Cell Suspension Cultures for the Production of Antioxidant Phenolic Compounds: Experiments With Tropical Highland Blackberry (Rubus Adenotrichos Schltdl. Cv. Vino). 2022.