Montero Zamora, J. P., Rojas Vargas, M. D., Barboza Vargas, N. M., López Gómez, J. P., Mora Villalobos, J. A., & Redondo Solano, M. (2022). Potential of New Bacterial Strains for a Multiproduct Bioprocess Application: A Case Study Using Isolates of Lactic Acid Bacteria from Pineapple Silage of Costa Rican Agro-Industrial Residues.
Chicago-tyylinen lähdeviittausMontero Zamora, Jéssica Pamela, María Daniela Rojas Vargas, Natalia María Barboza Vargas, José Pablo López Gómez, José Anibal Mora Villalobos, ja Mauricio Redondo Solano. Potential of New Bacterial Strains for a Multiproduct Bioprocess Application: A Case Study Using Isolates of Lactic Acid Bacteria From Pineapple Silage of Costa Rican Agro-Industrial Residues. 2022.
MLA-viiteMontero Zamora, Jéssica Pamela, et al. Potential of New Bacterial Strains for a Multiproduct Bioprocess Application: A Case Study Using Isolates of Lactic Acid Bacteria From Pineapple Silage of Costa Rican Agro-Industrial Residues. 2022.