APA Цитирование

Montero Díaz, M. L. (2021). Application of emerging sensory methodologies to characterize ready-to-eat-meals.

Chicago-стиль цитирования

Montero Díaz, María Laura. Application of Emerging Sensory Methodologies to Characterize Ready-to-eat-meals. 2021.

MLA-цитирование

Montero Díaz, María Laura. Application of Emerging Sensory Methodologies to Characterize Ready-to-eat-meals. 2021.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.