Make handling of post-pasteurized waste milk a priority
שמור ב:
| Autores: | , |
|---|---|
| פורמט: | revista divulgativa |
| Fecha de Publicación: | 2008 |
| תיאור: | All dairy operations have a supply of milk that is not saleable, commonly called waste or discard milk. Waste milk as documented in one study, can range from 48 to 137 pounds per cow per year, representing a huge economic loss to the dairy farm, disposal problems and environmental issues. |
| País: | Kérwá |
| מוסד: | Universidad de Costa Rica |
| Repositorio: | Kérwá |
| שפה: | Inglés |
| OAI Identifier: | oai:kerwa.ucr.ac.cr:10669/91131 |
| גישה מקוונת: | https://hdl.handle.net/10669/91131 |
| מילת מפתח: | Pasteurización Ganado de leche Leche de descarte Waste milk Waste milk management Waste milk handling Pasteurization Post-pasteurized waste milk GANADO VACUNO |