Corrêa, P. C., de Oliveira, G. H. H., Rodrigues de Oliveira, A. P. L., Vargas Elías, G. A., & Machado Baptestini, F. (2016). Particle size and roasting on water sorption in conilon coffee during storage.
Styl ChicagoCorrêa, Paulo Cesar, Gabriel Henrique Horta de Oliveira, Ana Paula Lelis Rodrigues de Oliveira, Guillermo Asdrúbal Vargas Elías, a Fernanda Machado Baptestini. Particle Size and Roasting On Water Sorption in Conilon Coffee During Storage. 2016.
Citace podle MLACorrêa, Paulo Cesar, et al. Particle Size and Roasting On Water Sorption in Conilon Coffee During Storage. 2016.
Upozornění: Tyto citace jsou generovány automaticky. Nemusí být zcela správně podle citačních pravidel..