Corrêa, P. C., de Oliveira, G. H. H., Rodrigues de Oliveira, A. P. L., Vargas Elías, G. A., & Machado Baptestini, F. (2016). Particle size and roasting on water sorption in conilon coffee during storage.
Chicago ZitierstilCorrêa, Paulo Cesar, Gabriel Henrique Horta de Oliveira, Ana Paula Lelis Rodrigues de Oliveira, Guillermo Asdrúbal Vargas Elías, und Fernanda Machado Baptestini. Particle Size and Roasting On Water Sorption in Conilon Coffee During Storage. 2016.
MLA ZitierstilCorrêa, Paulo Cesar, et al. Particle Size and Roasting On Water Sorption in Conilon Coffee During Storage. 2016.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.