Corrêa, P. C., de Oliveira, G. H. H., Rodrigues de Oliveira, A. P. L., Vargas Elías, G. A., & Machado Baptestini, F. (2016). Particle size and roasting on water sorption in conilon coffee during storage.
Stile di citazione ChicagoCorrêa, Paulo Cesar, Gabriel Henrique Horta de Oliveira, Ana Paula Lelis Rodrigues de Oliveira, Guillermo Asdrúbal Vargas Elías, e Fernanda Machado Baptestini. Particle Size and Roasting On Water Sorption in Conilon Coffee During Storage. 2016.
Citazione MLACorrêa, Paulo Cesar, et al. Particle Size and Roasting On Water Sorption in Conilon Coffee During Storage. 2016.
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