Arce Cordero, J. A., Monteiro, H. F., Brandao, V. L. N., Dai, X., Bennett, S. L., & Faciola, A. P. (2020). Effects of calcium–magnesium carbonate and calcium–magnesium hydroxide as supplemental sources of magnesium on microbial fermentation in a dual-flow continuous culture.
শিকাগো স্টাইলে সাইটেশনArce Cordero, José Alberto, Hugo Fernando Monteiro, Virginia. L. N. Brandao, Xin Dai, Sarah L. Bennett, এবং Antonio Pinheiro Faciola. Effects of Calcium–magnesium Carbonate and Calcium–magnesium Hydroxide As Supplemental Sources of Magnesium On Microbial Fermentation in a Dual-flow Continuous Culture. 2020.
এমএলএ সাইটেশনArce Cordero, José Alberto, et al. Effects of Calcium–magnesium Carbonate and Calcium–magnesium Hydroxide As Supplemental Sources of Magnesium On Microbial Fermentation in a Dual-flow Continuous Culture. 2020.