Arce Cordero, J. A., Monteiro, H. F., Brandao, V. L. N., Dai, X., Bennett, S. L., & Faciola, A. P. (2020). Effects of calcium–magnesium carbonate and calcium–magnesium hydroxide as supplemental sources of magnesium on microbial fermentation in a dual-flow continuous culture.
शिकागो स्टाइल उद्धरणArce Cordero, José Alberto, Hugo Fernando Monteiro, Virginia. L. N. Brandao, Xin Dai, Sarah L. Bennett, और Antonio Pinheiro Faciola. Effects of Calcium–magnesium Carbonate and Calcium–magnesium Hydroxide As Supplemental Sources of Magnesium On Microbial Fermentation in a Dual-flow Continuous Culture. 2020.
एमएलए उद्धरणArce Cordero, José Alberto, et al. Effects of Calcium–magnesium Carbonate and Calcium–magnesium Hydroxide As Supplemental Sources of Magnesium On Microbial Fermentation in a Dual-flow Continuous Culture. 2020.