Usaga Barrientos, J., Worobo, R. W., Moraru, C. I., & Padilla Zakour, O. I. (2015). Time after apple pressing and insoluble solids influence the efficiency of the UV treatment of cloudy apple juice.
Chicago Style CitationUsaga Barrientos, Jessie, Randy W. Worobo, Carmen I. Moraru, i Olga I. Padilla Zakour. Time After Apple Pressing and Insoluble Solids Influence the Efficiency of the UV Treatment of Cloudy Apple Juice. 2015.
Cita MLAUsaga Barrientos, Jessie, Randy W. Worobo, Carmen I. Moraru, i Olga I. Padilla Zakour. Time After Apple Pressing and Insoluble Solids Influence the Efficiency of the UV Treatment of Cloudy Apple Juice. 2015.
Atenció: Aquestes cites poden no estar 100% correctes.