Usaga Barrientos, J., Worobo, R. W., Moraru, C. I., & Padilla Zakour, O. I. (2015). Time after apple pressing and insoluble solids influence the efficiency of the UV treatment of cloudy apple juice.
Dyfyniad Arddull ChicagoUsaga Barrientos, Jessie, Randy W. Worobo, Carmen I. Moraru, y Olga I. Padilla Zakour. Time After Apple Pressing and Insoluble Solids Influence the Efficiency of the UV Treatment of Cloudy Apple Juice. 2015.
Dyfyniad MLAUsaga Barrientos, Jessie, Randy W. Worobo, Carmen I. Moraru, y Olga I. Padilla Zakour. Time After Apple Pressing and Insoluble Solids Influence the Efficiency of the UV Treatment of Cloudy Apple Juice. 2015.
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