Jatunov, S., Quesada Mora, S., Díaz Oreiro, C., & Murillo, E. (2010). Carotenoid composition and antioxidant activity of the raw and boiled fruit mesocarp of six populations of Bactris gasipaes.
শিকাগো স্টাইলে সাইটেশনJatunov, Sorel, Silvia Quesada Mora, Cecilia Díaz Oreiro, এবং Enrique Murillo. Carotenoid Composition and Antioxidant Activity of the Raw and Boiled Fruit Mesocarp of Six Populations of Bactris Gasipaes. 2010.
এমএলএ সাইটেশনJatunov, Sorel, Silvia Quesada Mora, Cecilia Díaz Oreiro, এবং Enrique Murillo. Carotenoid Composition and Antioxidant Activity of the Raw and Boiled Fruit Mesocarp of Six Populations of Bactris Gasipaes. 2010.
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