Blanco Metzler, A., Jiménez, G., Gómez Salas, G., & Pérez Carvajal, A. M. (2012). Estimation of glycaemic index of peach palm (Bactris gasipaes) cooked fruit and chips, and pitahaya (Hylocereus spp.) pulp.
Citación estilo ChicagoBlanco Metzler, Adriana, Gin Jiménez, Georgina Gómez Salas, y Ana Mercedes Pérez Carvajal. Estimation of Glycaemic Index of Peach Palm (Bactris Gasipaes) Cooked Fruit and Chips, and Pitahaya (Hylocereus Spp.) Pulp. 2012.
MLA citiranjeBlanco Metzler, Adriana, Gin Jiménez, Georgina Gómez Salas, y Ana Mercedes Pérez Carvajal. Estimation of Glycaemic Index of Peach Palm (Bactris Gasipaes) Cooked Fruit and Chips, and Pitahaya (Hylocereus Spp.) Pulp. 2012.
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