Hempel, J., Amrehn, E., Quesada Mora, S., Esquivel Rodríguez, P., Jiménez García, V., Heller, A., . . . Schweiggert, R. M. (2014). Lipid-dissolved γ-carotene, β-carotene, and lycopene in globular chromoplasts of peach palm (Bactris gasipaes Kunth) fruits.
Styl ChicagoHempel, Judith, Evelyn Amrehn, Silvia Quesada Mora, Patricia Esquivel Rodríguez, Víctor Jiménez García, Annerose Heller, Reinhold Carle, a Ralf M. Schweiggert. Lipid-dissolved γ-carotene, β-carotene, and Lycopene in Globular Chromoplasts of Peach Palm (Bactris Gasipaes Kunth) Fruits. 2014.
Citace podle MLAHempel, Judith, et al. Lipid-dissolved γ-carotene, β-carotene, and Lycopene in Globular Chromoplasts of Peach Palm (Bactris Gasipaes Kunth) Fruits. 2014.
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