Lieb, V. M., Schex, R., Esquivel Rodríguez, P., Jiménez García, V., Schmarr, H., Carle, R., & Steingass, C. B. (2019). Fatty acids and triacylglycerols in the mesocarp and kernel oils of maturing Costa Rican Acrocomia aculeata fruits.

Lieb, Veronika M., Roland Schex, Patricia Esquivel Rodríguez, Víctor Jiménez García, Hans-Georg Schmarr, Reinhold Carle, y Christof Björn Steingass. Fatty Acids and Triacylglycerols in the Mesocarp and Kernel Oils of Maturing Costa Rican Acrocomia Aculeata Fruits. 2019.

Lieb, Veronika M., et al. Fatty Acids and Triacylglycerols in the Mesocarp and Kernel Oils of Maturing Costa Rican Acrocomia Aculeata Fruits. 2019.