Granados Chinchilla, F., & Rodríguez Sánchez, C. (2017). Tetracyclines in Food and Feedingstuffs: From Regulation to Analytical Methods, Bacterial Resistance, and Environmental and Health Implications.
Citación estilo ChicagoGranados Chinchilla, Fabio, y César Rodríguez Sánchez. Tetracyclines in Food and Feedingstuffs: From Regulation to Analytical Methods, Bacterial Resistance, and Environmental and Health Implications. 2017.
MLA引文Granados Chinchilla, Fabio, y César Rodríguez Sánchez. Tetracyclines in Food and Feedingstuffs: From Regulation to Analytical Methods, Bacterial Resistance, and Environmental and Health Implications. 2017.
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