Granados Chinchilla, F., Molina Alvarado, A., Chavarría Molina, G., Alfaro Cascante, M., Bogantes Ledezma, D., & Murillo Williams, A. (2017). Aflatoxins occurrence through the food chain in Costa Rica: Applying the One Health approach to mycotoxin surveillance.
Chicago Style CitationGranados Chinchilla, Fabio, Andrea Molina Alvarado, Guadalupe Chavarría Molina, Margarita Alfaro Cascante, Diego Bogantes Ledezma, i Adriana Murillo Williams. Aflatoxins Occurrence Through the Food Chain in Costa Rica: Applying the One Health Approach to Mycotoxin Surveillance. 2017.
Cita MLAGranados Chinchilla, Fabio, et al. Aflatoxins Occurrence Through the Food Chain in Costa Rica: Applying the One Health Approach to Mycotoxin Surveillance. 2017.
Atenció: Aquestes cites poden no estar 100% correctes.