A look at the role of mucilage at the industrial level
সংরক্ষণ করুন:
| লেখক: | , , , , , |
|---|---|
| বিন্যাস: | artículo original |
| প্রকাশনার তারিখ: | 2021 |
| বিবরন: | Introduction: This bibliographic review gathers information regarding mucilages, their characteristics, extraction methods for various plant species, and their uses at a pharmaceutical level and for other industries. Methods: This bibliographic review compiles documents printed before December 2020, were searched using Elsevier and Google Scholar databases. Studies that examined mucilages that were not derived from plants were excluded from this review. Results: Mucilages have properties that allow them to be used as excipients in pharmaceutical preparations. They also have pharmacological activities, and have applications in the cosmetics and food industries. Conclusion: The use of mucilages provides numerous benefits, particularly to the pharmaceutical industry. |
| দেশ: | Kérwá |
| প্রতিষ্ঠান: | Universidad de Costa Rica |
| Repositorio: | Kérwá |
| ভাষা: | Inglés |
| OAI Identifier: | oai:kerwa.ucr.ac.cr:10669/91533 |
| অনলাইন ব্যবহার করুন: | https://phcogcommn.org/wp-content/uploads/2021/12/PhcogCommn-12-1-7.pdf https://hdl.handle.net/10669/91533 |
| মুখ্য শব্দ: | Mucilages Cosmetics Extraction Food industry Pharmacy |