Montenegro Quesada, D., Montero Rambla, N., Méndez Arias, J., & Hernández Chaverri, R. A. (2021). Production and characterization of activated carbon from pineapple stubble for removal of methylene blue and surfactants.
Chicago Style CitationMontenegro Quesada, Diego, Natalia Montero Rambla, Johanna Méndez Arias, i Rodolfo Antonio Hernández Chaverri. Production and Characterization of Activated Carbon From Pineapple Stubble for Removal of Methylene Blue and Surfactants. 2021.
Cita MLAMontenegro Quesada, Diego, Natalia Montero Rambla, Johanna Méndez Arias, i Rodolfo Antonio Hernández Chaverri. Production and Characterization of Activated Carbon From Pineapple Stubble for Removal of Methylene Blue and Surfactants. 2021.
Atenció: Aquestes cites poden no estar 100% correctes.