Montenegro Quesada, D., Montero Rambla, N., Méndez Arias, J., & Hernández Chaverri, R. A. (2021). Production and characterization of activated carbon from pineapple stubble for removal of methylene blue and surfactants.
Chicago Style CitationMontenegro Quesada, Diego, Natalia Montero Rambla, Johanna Méndez Arias, and Rodolfo Antonio Hernández Chaverri. Production and Characterization of Activated Carbon From Pineapple Stubble for Removal of Methylene Blue and Surfactants. 2021.
MLA CitationMontenegro Quesada, Diego, Natalia Montero Rambla, Johanna Méndez Arias, and Rodolfo Antonio Hernández Chaverri. Production and Characterization of Activated Carbon From Pineapple Stubble for Removal of Methylene Blue and Surfactants. 2021.
Warning: These citations may not always be 100% accurate.