Malavassi Conejo, P., Chacón Villalobos, A., Víquez Barrantes, D., & Cordero García, M. (2023). Physicochemical and sensory characteristics of a caprine milk caramel with the inclusion of amaretto.
Citación estilo ChicagoMalavassi Conejo, Pamela, Alejandro Chacón Villalobos, Diana Víquez Barrantes, y Marcia Cordero García. Physicochemical and Sensory Characteristics of a Caprine Milk Caramel With the Inclusion of Amaretto. 2023.
MLA CitationMalavassi Conejo, Pamela, Alejandro Chacón Villalobos, Diana Víquez Barrantes, y Marcia Cordero García. Physicochemical and Sensory Characteristics of a Caprine Milk Caramel With the Inclusion of Amaretto. 2023.
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