Jiménez Gutiérrez, Y. M., Camacho Marín, S., Muñoz González, A., Viñas Meneses, M. d. l. Á., Irías Mata, A. P., & Esquivel Rodríguez, P. (2025). Bioactive compounds profile and extraction yields in coffee (Coffea arabica L.) by-products: A comparative analysis using ethanol, methanol and acetone.
Stile di citazione ChicagoJiménez Gutiérrez, Yamileth Milena, Sebastián Camacho Marín, Alejandra Muñoz González, María de los Ángeles Viñas Meneses, Andrea Paola Irías Mata, e Patricia Esquivel Rodríguez. Bioactive Compounds Profile and Extraction Yields in Coffee (Coffea Arabica L.) By-products: A Comparative Analysis Using Ethanol, Methanol and Acetone. 2025.
Citazione MLAJiménez Gutiérrez, Yamileth Milena, et al. Bioactive Compounds Profile and Extraction Yields in Coffee (Coffea Arabica L.) By-products: A Comparative Analysis Using Ethanol, Methanol and Acetone. 2025.