Elizondo Salazar, J. A., Jayarao, B. M., & Heinrichs, A. J. (2010). Effect of heat treatment of bovine colostrum on bacterial counts, viscosity, and immunoglobulin G concentration.
استشهاد بنمط شيكاغوElizondo Salazar, Jorge Alberto, Bushan M. Jayarao, و Arlyn Jud Heinrichs. Effect of Heat Treatment of Bovine Colostrum On Bacterial Counts, Viscosity, and Immunoglobulin G Concentration. 2010.
MLA استشهادElizondo Salazar, Jorge Alberto, Bushan M. Jayarao, و Arlyn Jud Heinrichs. Effect of Heat Treatment of Bovine Colostrum On Bacterial Counts, Viscosity, and Immunoglobulin G Concentration. 2010.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.