APA引文

Soto Retana, M., Pérez Carvajal, A. M., Cerdas Araya, M. d. M., Vaillant Barka, F., & Acosta Montoya, Ó. G. (2019). Physicochemical characteristics and polyphenolic compounds of cultivated blackberries in Costa Rica.

Citación estilo Chicago

Soto Retana, Marvin, Ana Mercedes Pérez Carvajal, María del Milagro Cerdas Araya, Fabrice Vaillant Barka, y Óscar Gerardo Acosta Montoya. Physicochemical Characteristics and Polyphenolic Compounds of Cultivated Blackberries in Costa Rica. 2019.

MLA引文

Soto Retana, Marvin, et al. Physicochemical Characteristics and Polyphenolic Compounds of Cultivated Blackberries in Costa Rica. 2019.