Granados Chinchilla, F., & Rodríguez Sánchez, C. (2014). Bioavailability of in-feed tetracyclines is influenced to a greater extent by crude protein rather than calcium.
Dyfyniad Arddull ChicagoGranados Chinchilla, Fabio, y César Rodríguez Sánchez. Bioavailability of In-feed Tetracyclines Is Influenced to a Greater Extent By Crude Protein Rather Than Calcium. 2014.
Dyfyniad MLAGranados Chinchilla, Fabio, y César Rodríguez Sánchez. Bioavailability of In-feed Tetracyclines Is Influenced to a Greater Extent By Crude Protein Rather Than Calcium. 2014.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.