Fallas Padilla, K. L., Rodríguez Rodríguez, C. E., Fernández Jaramillo, H., & Arias Echandi, M. L. (2014). Arcobacter: Comparison of Isolation Methods, Diversity, and Potential Pathogenic Factors in Commercially Retailed Chicken Breast Meat from Costa Rica.
Citação norma ChicagoFallas Padilla, Karolina Lucía, Carlos E. Rodríguez Rodríguez, Heriberto Fernández Jaramillo, e María Laura Arias Echandi. Arcobacter: Comparison of Isolation Methods, Diversity, and Potential Pathogenic Factors in Commercially Retailed Chicken Breast Meat From Costa Rica. 2014.
Citação norma MLAFallas Padilla, Karolina Lucía, Carlos E. Rodríguez Rodríguez, Heriberto Fernández Jaramillo, e María Laura Arias Echandi. Arcobacter: Comparison of Isolation Methods, Diversity, and Potential Pathogenic Factors in Commercially Retailed Chicken Breast Meat From Costa Rica. 2014.