APA Citatie

Jaikel Víquez, D., Okur, I., Gómez Arrieta, A., Granados Chinchilla, F., Artavia González, G., Cortés Herrera, C., . . . Wang, B. (2026). The Risk of Acrylamide Intake from Roasted Arabica Coffee (Pure, Torrefacto and Soluble) Consumed in Costa Rica.

Chicago Style citaat

Jaikel Víquez, Daniela, Ilhami Okur, Alejandra Gómez Arrieta, Fabio Granados Chinchilla, Graciela Artavia González, Carolina Cortés Herrera, Georgina Gómez Salas, Mauricio Redondo Solano, en Bing Wang. The Risk of Acrylamide Intake From Roasted Arabica Coffee (Pure, Torrefacto and Soluble) Consumed in Costa Rica. 2026.

MLA citatie

Jaikel Víquez, Daniela, et al. The Risk of Acrylamide Intake From Roasted Arabica Coffee (Pure, Torrefacto and Soluble) Consumed in Costa Rica. 2026.