Fernández Campos, A., & Cassella, R. J. (2018). Development of an extraction method for the determination of inorganic anions (chloride, sulfate and phosphate) in edible oils from different origins by ion chromatography.
Čikaški stil citiranjaFernández Campos, Adriana, i Ricardo J. Cassella. Development of an Extraction Method for the Determination of Inorganic Anions (chloride, Sulfate and Phosphate) in Edible Oils From Different Origins By Ion Chromatography. 2018.
MLA način citiranjaFernández Campos, Adriana, i Ricardo J. Cassella. Development of an Extraction Method for the Determination of Inorganic Anions (chloride, Sulfate and Phosphate) in Edible Oils From Different Origins By Ion Chromatography. 2018.
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