Isolation and molecular characterization of Xylella fastidiosa from coffee plants in Costa Rica

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Podrobná bibliografie
Autoři:	Aguilar Álvarez, Estela Yamileth, Rodríguez Solís, Carlos Mario, Garita Salazar, Laura Cristina, Villalobos Muller, William, Moreira Carmona, Lisela, Hartung, John, Rivera Herrero, Carmen, Montero Astúa, Mauricio, Chacón Díaz, Carlos
Datum vydání:	2008
Popis:	Copyright The Microbiological Society of Korea and Springer-Verlag Berlin Heidelber GmbH 2008. / . Datos incluidos por Lisela Moreira Carmona.
Země:	Kérwá
Instituce:	Universidad de Costa Rica
Repositorio:	Kérwá
OAI Identifier:	oai:kerwa.ucr.ac.cr:10669/76372
On-line přístup:	https://link.springer.com/content/pdf/10.1007%2Fs12275-008-0072-8 https://hdl.handle.net/10669/76372 https://doi.org/10.1007/s12275-008-0072-8
Klíčové slovo:	Pierce’s disease Citrus variegated chlorosis Coffee leaf scorch Crespera 633.737 286 Café