Lieb, V. M., Esquivel Rodríguez, P., Cubero Castillo, E. M., Carle, R., & Steingass, C. B. (2018). GC–MS profiling, descriptive sensory analysis, and consumer acceptance of Costa Rican papaya (Carica papaya L.) fruit purees.

Lieb, Veronika M., Patricia Esquivel Rodríguez, Elba María Cubero Castillo, Reinhold Carle, und Christof Björn Steingass. GC–MS Profiling, Descriptive Sensory Analysis, and Consumer Acceptance of Costa Rican Papaya (Carica Papaya L.) Fruit Purees. 2018.

Lieb, Veronika M., et al. GC–MS Profiling, Descriptive Sensory Analysis, and Consumer Acceptance of Costa Rican Papaya (Carica Papaya L.) Fruit Purees. 2018.