Calvo Brenes, P., & O'Hare, T. (2020). Effect of freezing and cool storage on carotenoid content and quality of zeaxanthin-biofortified and standard yellow sweet-corn (Zea mays L.).
Style de citation ChicagoCalvo Brenes, Paula, et Tim O'Hare. Effect of Freezing and Cool Storage On Carotenoid Content and Quality of Zeaxanthin-biofortified and Standard Yellow Sweet-corn (Zea Mays L.). 2020.
Style de citation MLACalvo Brenes, Paula, et Tim O'Hare. Effect of Freezing and Cool Storage On Carotenoid Content and Quality of Zeaxanthin-biofortified and Standard Yellow Sweet-corn (Zea Mays L.). 2020.
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