Ravelo, A. D., Calvo Agustinho, B., Arce Cordero, J. A., Monteiro, H. F., Bennett, S. L., Sarmikasoglou, E., . . . Faciola, A. P. (2022). Effects of partially replacing dietary corn with molasses, condensed whey permeate, or treated condensed whey permeate on ruminal microbial fermentation.
Chicago Style CitationRavelo, Anay D., et al. Effects of Partially Replacing Dietary Corn With Molasses, Condensed Whey Permeate, or Treated Condensed Whey Permeate On Ruminal Microbial Fermentation. 2022.
MLA CitationRavelo, Anay D., et al. Effects of Partially Replacing Dietary Corn With Molasses, Condensed Whey Permeate, or Treated Condensed Whey Permeate On Ruminal Microbial Fermentation. 2022.
Warning: These citations may not always be 100% accurate.