APA Alıntı

Ravelo, A. D., Calvo Agustinho, B., Arce Cordero, J. A., Monteiro, H. F., Bennett, S. L., Sarmikasoglou, E., . . . Faciola, A. P. (2022). Effects of partially replacing dietary corn with molasses, condensed whey permeate, or treated condensed whey permeate on ruminal microbial fermentation.

Chicago Stili Alıntı

Ravelo, Anay D., et al. Effects of Partially Replacing Dietary Corn With Molasses, Condensed Whey Permeate, or Treated Condensed Whey Permeate On Ruminal Microbial Fermentation. 2022.

MLA Alıntı

Ravelo, Anay D., et al. Effects of Partially Replacing Dietary Corn With Molasses, Condensed Whey Permeate, or Treated Condensed Whey Permeate On Ruminal Microbial Fermentation. 2022.

Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..