Rojas Sossa, J. P., Murillo Roos, M., Uribe Lorío, L., Uribe Lorío, L., Marsh, T., Larsen, N., . . . Liao, W. (2017). Effects of coffee processing residues on anaerobic microorganisms and corresponding digestion performance.
Styl ChicagoRojas Sossa, Juan Pablo, et al. Effects of Coffee Processing Residues On Anaerobic Microorganisms and Corresponding Digestion Performance. 2017.
Citace podle MLARojas Sossa, Juan Pablo, et al. Effects of Coffee Processing Residues On Anaerobic Microorganisms and Corresponding Digestion Performance. 2017.
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