APA Citatie

Usaga Barrientos, J., Manns, D. C., Moraru, C. I., Worobo, R. W., & Padilla Zakour, O. I. (2017). Ascorbic acid and selected preservatives influence effectiveness of UV treatment of apple juice.

Chicago Style citaat

Usaga Barrientos, Jessie, David C. Manns, Carmen I. Moraru, Randy W. Worobo, en Olga I. Padilla Zakour. Ascorbic Acid and Selected Preservatives Influence Effectiveness of UV Treatment of Apple Juice. 2017.

MLA citatie

Usaga Barrientos, Jessie, et al. Ascorbic Acid and Selected Preservatives Influence Effectiveness of UV Treatment of Apple Juice. 2017.