Posada Izquierdo, G. D., Mazón Villegas, B., Redondo Solano, M., Huete Soto, A., Víquez Barrantes, D., Valero, A., . . . García Gimeno, R. M. (2021). Modelling the effect of salt concentration on the fate of listeria monocytogenes isolated from Costa Rican fresh cheeses.
استشهاد بنمط شيكاغوPosada Izquierdo, Guiomar D., Beatriz Mazón Villegas, Mauricio Redondo Solano, Alejandra Huete Soto, Diana Víquez Barrantes, Antonio Valero, Paula Fallas Jiménez, و Rosa María García Gimeno. Modelling the Effect of Salt Concentration On the Fate of Listeria Monocytogenes Isolated From Costa Rican Fresh Cheeses. 2021.
MLA استشهادPosada Izquierdo, Guiomar D., et al. Modelling the Effect of Salt Concentration On the Fate of Listeria Monocytogenes Isolated From Costa Rican Fresh Cheeses. 2021.