Garro-Monge, G. (2016). Crop and food development through modern biotechnology techniques in Central America Development of food crops through the use of modern biotechnology techniques in Central America.
Style de citation ChicagoGarro-Monge, Giovanni. Crop and Food Development Through Modern Biotechnology Techniques in Central America Development of Food Crops Through the Use of Modern Biotechnology Techniques in Central America. 2016.
Style de citation MLAGarro-Monge, Giovanni. Crop and Food Development Through Modern Biotechnology Techniques in Central America Development of Food Crops Through the Use of Modern Biotechnology Techniques in Central America. 2016.
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