Hanif, M. F., Ariyadi, B., Muhlisin, M., Al-Huda, M. A., Luschandina, C. Z., & Agus, A. (2024). Effect of hot red pepper supplementation and different storage times on hen egg quality.
Chicago Style aipamenaHanif, Muhammad Fathin, Bambang Ariyadi, Muhlisin Muhlisin, Muhammad Asyraf Al-Huda, Chiyaruna Zulfa Luschandina, y Ali Agus. Effect of Hot Red Pepper Supplementation and Different Storage Times On Hen Egg Quality. 2024.
MLA aipamenaHanif, Muhammad Fathin, et al. Effect of Hot Red Pepper Supplementation and Different Storage Times On Hen Egg Quality. 2024.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.